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Let us show you how to make mekitsa - a traditional Bulgarian doughnut. This mekitsi recipe is easy, and they will turn out crispy outside and soft inside - delicious.
Here is how to make Bulgarian meat and potatoes moussaka. Topped with yogurt, this version of moussaka is easy to make!
Learn just how easy it is to make Croatian Kremšnita, also known as krempita, which is really a tasty custard slice.
Palneni Chushki are often made for Christmas. This recipe is made without meat, though many other Bulgarian stuffed peppers contain meat and other vegetables.